Learning to shop like a chef at the Italian Market unlocks a world of culinary treasures. As one of the nation’s largest and historically rich markets, it’s a haven brimming with everything imaginable. From an abundant array of produce, aromatic spices, and fresh poultry to delightful seafood selections and unique gift emporiums, the Italian Market is a haven for all. Whether you’re a first-time visitor, a recent neighborhood transplant, or a seasoned local, navigating this bustling hub demands a few insider tips for an exhilarating shopping expedition.
Amidst Philadelphia’s perpetual buzz, the Italian Market stands as a vibrant epicenter, promising an unparalleled array of choices. Ready yourself with essential pointers to ensure an unforgettable shopping escapade amidst this thriving gastronomic paradise!
Photo by Scott Campbell, Chef Jacquie outside Alma Del Mar
Italian Market Unlocks a World of Culinary Treasures
The Italian Market is one of the oldest and largest open markets in the country. Located on South 9th Street in South Philadelphia, the Italian Market has it all: produce, meats and poultry, cheese and dairy, and even places for you to shop and purchase gifts. Remember to be flexible with your items, since the market is hyper-seasonal. Shopping the market is a great way to learn about new ingredients and incorporate them into your repertoire, which is one of my favorite parts about cooking!
The Italian Market is an iconic landmark in the city of Philadelphia, which means there’s never a dull moment. So whether you’re a local or tourist, you must follow some helpful rules to have a successful and memorable visit! So, I will teach you how to shop like a chef.
Chef Jacquie Italian Market Farmers Market
Chef Jacquie offers an Italian Market walking food tour where you get to try the delicious food the Italian market has to offer while also learning about the history and culture of this tight-knit community. So, if you’re ready for everything Philadelphia and the Italian Market has to offer, including the highly spirited locals, come join a walking food tour with Chef Jacquie.
Now, let’s get into the Top 3 rules.
Rule 1: As you will soon discover, the Italian Market is a busy, bustling, but charming street. So, make sure to stand off to the side because letting people through is a must. You also want to be able to listen and communicate with your tour guide, or you might not hear what’s up next on the exciting agenda.
Rule 2: If you’re ready to buy, wave your hand to grab the attention of the market vendor and stand close to the purchasing area so people can get by. Or else, Nonna (who’s lived here for decades) next to you, who’s also ready to buy, might beat you to it. Invest in high-flavor ingredients such as lemons, limes (citrus fruits), fresh herbs, good olive oils and vinegars. These ingredients may seem expensive, but they provide the most flavor per dollar and can elevate tons of simple meals.
Rule 3: Just have fun and enjoy the experience! You are now visiting one of the most historic markets in the country, so remember to take in everything it has to offer. Instead of being held captive by certain recipes or buying too many vegetables only to see them wither in the fridge, buy ingredients that can easily be used in a wide range of dishes.
Photo by Scott Campbell at Cardenas Oil & Vinegar Taproom
Are you ready to experience everything the Italian Market has to offer? Including the amazing food and people? Sign up today for a walking food tour with Chef Jacquie!
Professionally trained, Philadelphia native, Chef Jacquie of StrEATS of Philly Food Tours is a Michelin-Guide recommended Philly food expert and food tour guide in business since 2010.
